Product name:
Long Wen Tang Chef’s Knife
Material:
Blade-high-grade stainless steel
Tool handle-ABS+430 stainless steel
made in China
product features:
■ One-piece blade, sharp and durable
■ ABS+430 stainless steel handle, easy to hold
■ High-grade stainless steel, easy to clean
Precautions:
■Please keep knives out of reach of children to avoid danger.
■After each use, please clean and dry the blade from the back to the blade.
■Because the hardness and structure of knives are different, please use different knives according to the ingredients to avoid damaging the knives and extend their service life.
■Do not use on glass or ceramic chopping boards as the blade may become dull easily.
■Please defrost frozen food before cutting it (rinse the frost on the food with water and leave it for about five to fifteen minutes).
■Do not scrub with a hard vegetable cloth or iron brush (a sponge or rag is best) to avoid damaging the blade surface.
